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A white bowl with a blue rim filled with pumpkin chili with tortilla chips in the background.

5 Unique Ways to Use Pumpkin This Fall

Pumpkin isn’t just for desserts and pumpkin spice lattes. Pumpkin is filled with tons of health benefits so why not incorporate it into more fall recipes? There are still plenty of unique ways to use pumpkin this October. We have 5 more delicious suggestions.

Wooden baskets full of sugar pumpkins.

The Best Types of Pumpkins for Eating & Cooking

There’s so much more to pumpkins than that boring puree in a can. Discover varieties like Sugar, Cinderella, Kabocha, Fairytale, Jarrahdale, and Styrian, each offering unique flavors and textures.

Cold cucumber soup in a white bowl garnished with sliced cucumbers and olive oil.

Cold Cucumber Soup

Adding this Cold Cucumber Soup to your summer meals is a cooling and nutritious way to enjoy soup all year round! The refreshing taste of cucumber mixed with the soothing flavor will leave you wanting more.

Pumpkin guts!

How to Clean Pumpkin Seeds

Cleaning pumpkin seeds can be a messy project. Let our 7 easy steps clean up the process so you can enjoy your roasted seeds sooner.

Harvest Chicken Casserole being served with two spoons into a shallow dish.

Harvest Chicken Casserole

This delicious Harvest Chicken Casserole recipe features all the flavors of the season including sweet potatoes, Brussels sprouts, and cranberries. Finished with chicken and bubbly cheddar, it’s the perfect dish for seasonal celebrations.

Frozen, pureed butternut squash in a zip-top freezer bag.

How to Freeze Butternut Squash

Savor the nutty flavor of butternut squash all year round with these easy freezing methods. Lock in the nutrients and taste of this fall favorite, ready to enhance your winter meals. Enjoy cubed or pureed, offering versatility in your favorite fall and winter recipes.

Anti-Inflammatory Foods, Top View.

8 Best Anti-Inflammatory Foods

Anti-inflammatory foods are unprocessed plant foods such as fruits, vegetables, and legumes. When eaten regularly, these foods can reduce inflammation in the body and improve chronic conditions.