Recipes
Welcome to our archive of healthy recipes! Get ready to embark on a mouthwatering journey filled with vibrant flavors, nourishing ingredients, and simple, whole-food ingredients. From hearty salads to plant-forward mains, we’ve got you covered. Let’s dive in and whip up some healthful and nutritious magic in the kitchen!
Cranberry Mulled Wine (Glögg)
Warm up your winter with our Cranberry Glögg recipe! Our twist on the traditional Scandinavian mulled wine, it blends cranberry juice, spices, and a touch of brandy for a cozy, festive beverage.
Roasted Root Vegetables with Maple & Cardamom
This Roasted Root Vegetables with Maple & Cardamom recipe is a hearty cool-weather side dish. It features an earthy medley of fresh root vegetables with a touch of maple sweetness, brought to life with the distinctive, aromatic character of cardamom.
Parsnip and Apple Soup
Warm up with a comforting bowl of Parsnip and Apple Soup. This velvety soup combines the sweetness of parsnips and apples with the savory touch of onions, garlic, and curry powder. Black lentils add heartiness, while vegetable chips provide a delightful crunch. Perfect for cozy evenings.
Pumpkin Ice Cream
Savor the flavors of fall with this creamy Pumpkin Ice Cream, infused with real pumpkin puree, high-protein ricotta cheese, and a medley of autumn spices. A homemade treat that’s both easy to make and irresistibly delicious!
Roasted Winter Squash Soup With Corn
Dive into this creamy fall soup, brimming with roasted squash and corn. Versatile and antioxidant-rich, it’s a delightful blend of winter squash and corn flavors. Perfect for cozy evenings!
Chicken Xacuti
Xacuti is a dish from the Indian state of Goa. It’s a spicy main course that’s often made with fish, as well as with chicken and other meats. It can also be prepared as a vegetarian dish.
Watermelon Cucumber Salad with Mint
This watermelon cucumber mint salad recipe is the perfect healthy side dish to enjoy on a hot day. Fresh herbs and zesty lime juice accent the juicy watermelon and cucumber. This refreshing vegetarian recipe is packed with fiber, nutrients, and, most importantly, flavor!
Spiced Sweet Potato Puree
This sweetly spiced sweet potato purée is a great dish for the fall. It doesn’t contain a lot of fat or added sugar, so it works just as well for a weekday dinner as on the holiday table.
Indonesian Fried Rice
This Indonesian Fried Rice, or ‘Nasi Goreng,’ is a fragrant and flavorful dish from Southeast Asia. Cooked jasmine rice, and stir-fry with soy sauce, garlic, ginger, protein, and veggies for an authentic taste.
Gluten-Free Apple Crisp with Almond Flour
This delightful gluten-free Apple Crisp recipe features Honeycrisp apples and a crunchy almond flour topping. A perfect balance of sweetness and spice, this low-sugar dessert is a wholesome treat for all!
