Mushroom Crostini with Harissa Hummus, a great finger food for your next party!
Around this time of year, we’re often left in a position where we’re hosting that little gathering that seemed fun when we organised it… but in reality, it’s happening tomorrow, there’s 10 (or more) people coming, and we need to make some food…
Well, along with this super easy vegan pate, these mushroom crostini with harissa hummus are the perfect, quick finger food you can make in no time.
Harissa paste is such a great essential to keep in your fridge/have in your pantry. It’s got a smoky flavour and an intense spice. By only adding a couple of tablespoons to the hummus, it’s not going to blow your head off, so if you want something a bit more fiery, feel free to add more, this is totally not a hard and fast rule.
Don’t forget… until the 24th December 2016, we’re running a HUGE $500 Christmas Hamper giveaway! Go enter now!