Chia Jam Three Ways

Servings Prep Time
1jar 15minutes

Servings Prep Time
1jar 15minutes

Ingredients
Nectarine

  • 1


    Nectarine(approximately 160g)

  • 1tbsp


    Agave Nectaror any other natural sweetener

  • 2tsp


    Chia Seeds

Strawberry

  • 1cup


    Chopped Strawberries

  • 1tbsp


    Agave Nectar

  • 2tsp


    Chia Seeds

Blueberry

  • 1cup


    Blueberries

  • 1tbsp


    Agave Nectar

  • 2tsp


    Chia Seeds

Instructions
  1. To make each jam, chop the fruit into small chunks and place in a saucepan with the agave syrup. Cook on a low/medium heat until the fruit has broken down and is a soft compote.

  2. Remove from the heat and stir in the chia seeds.

  3. Allow to cool for a few minutes before transferring into a glass jar. Allow to cool completely and store in the fridge for 3-5 days.

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