Winter is the perfect time for hearty, healthy soups. We could all use the extra nutrients at this time of year, and with an abundance of root vegetables around, a minestrone soup is the perfect way to use them up.
The beauty of a soup like this is how you can really customise it, for example, if you don’t like (or just don’t have access to) any of the vegetables suggested below, you can just substitute them for something else.
Minestrone soup is one of my go-to comfort foods, the chunky, warm vegetables mixed with a few pasta pieces is the perfect way to curl up on a winter evening. You’ll soon chase away those winter chills with a nice warm bowl of this soup!